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Sweet and Savory Pastries & Beer!

View current Taplists here.

We selected some great beers to pair with Noisette Pastry Kitchen‘s tasty menu! Make plans to be at the Cafe on Thursday. A few of the beers include New Belgium La Folie, a Bourbon Barrel Aged Imperial Stout, and Ninkasi Allies Win the War – what will they get paired with? Pastries include:

  • Curried Popcorn Meringues
  • Smoked Mozzarella Puff Pastry
  • Rogue Bleu Cheesecake with Hazelnut Crust
  • French Macarons filled with Lemon Zest and Thyme Butter Cream
  • S’mores: Housemade Graham Crackers, Marshmallows, Cinnamon & Chili Ganache

Join us!

On Thursday April 11 16 Tons Cafe will feature beer & pastry pairings by Tobi Sovak of Noisette Pastry Kitchen! For just $3 each, get a taster of beer with a bite sized food pairing! 5 different pairing available, no entry fee. Drop in anytime 5-10pm and enjoy as many or as few pairings as you’d like. No reservations or tickets required.

At 7pm, several Brewing Industry professionals will be on hand to talk beer! Confirmed Beer Industry Diplomats include:

  • Christina Canto, Brewmaster Tracktown Rogue Eugene
  • Shannon Mangan, Widmer & Craft Brew Alliance
  • Angie Marzano, Claim 52 Brewing
  • Amanda Pence, Oakshire Brewing
  • Jenny Oberst, The Oregon Beer Growler

About Barley’s Angels: Barley’s Angels is a collection of individual chapters around the world that encourage education and interest in beer among women. The group was founded by members of the Pink Boots Society, a group of over one thousand women that work in the beer industry as owners, brewers, marketers, and are generally “movers and shakers in the beer industry.”

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